• Your March Deal: Lamb Shank Special

    From: Mycuisinesolutions Feb-24-2021 10:48:am

     
    Celebrate 50 Years with a $50 Deal

    It’s been 50 years since our Chief Scientist, Dr. Bruno Goussault, pioneered the sous vide method. To celebrate, we’re offering limited-time $50 deals throughout the year on some of our most popular products. These deals are available while supplies last and won’t return once they’re over at the end of each month, so grab them while you can!

    March Deal: Lamb Shank Special

    Whether you’re planning an Easter meal or Passover celebration—or simply want to usher in the springtime season—our sous vide Lamb Shank with Portobello and Red Wine Sauce is just the thing. We’ve paired it with our nutrient-pack Quinoa Blend and award-winning Coconut Chia Oatmeal for dessert (yes, for dessert!).


    You save: $20

    While limited supplies remain. Offer expires 12am (PST) 3/31/21.

    50 Years of Sous Vide

    Missed the International Sous Vide Day celebration on January 26? Catch up with content from the day, including tips, demos, and recipes from the master of the method himself, Dr. Bruno Goussault, as well as culinary personalities across the globe like restaurateur Daniel Boulud and Chef Grace Ramirez.


    Watch now through March 26.

     

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    22445 Sous Vide Lane
    Sterling, VA  20166


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